Delicious Summertime Cocktails

Perfect for backyard parties by the pool, beach days, summer weddings or anytime you need a tasty cocktail to sip on during the summer!

Tequila Sunrise

• 1.5oz Tequila

• .25oz Triple Sec

• Grenadine

• Ice

• Orange Juice

• Cherry

Pour your tequila, triple sec and orange juice into a shaker with ice. Shake vigorously for about 10-15 seconds as you want the ingredients to mix well. Pour your grenadine into a glass. Add ice and carefully strain the cocktail into it, trying not to disturb the grenadine layer too much. Add more ice if needed to fill the glass then garnish with a cherry on a stick or cocktail umbrella.

Sex on The Beach

• 1.5oz Tequila

• .25oz Triple Sec

• Grenadine

• Ice

• Orange Juice

• Cherry

Pour your tequila, triple sec and orange juice into a shaker with ice. Shake vigorously for about 10-15 seconds as you want the ingredients to mix well. Pour your grenadine into a glass. Add ice and carefully strain the cocktail into it, trying not to disturb the grenadine layer too much. Add more ice if needed to fill the glass then garnish with a cherry on a stick or cocktail umbrella.

Mojito

• 2oz White Rum

• .75oz Lime Juice

• .5oz Simple Syrup

• Club Soda

• Mint Leaves (approximately 3)

• Ice

• Lime Wheel for Garnish

• Blackberries, Strawberries, Blueberries (optional)

Lightly muddle your mint leaves (approximately 2) and Simple Syrup in your shaker. Add rum, lime juice and ice and give it a good brief shake. Strain over fresh ice in your cocktail glass. Top with club soda. Garnish with a mint leaf and lime wheel: Optional: Add your blackberries, strawberries or blueberries in with your mint leave to muddle which will add an extra fruity flavor.

Peach Basil Vodka Fizz

• 1.5 ounces of vodka

• 1 ounce basil simple syrup

• 1/2 ounce lime juice

• 2 ounces of peach juice

• Champagne for topping

• Ice

• Basil Leaf and Peach slice for Garnish

Combine lime juice, basil simple syrup, vodka, peach juice & shake over ice. Strain into glass and top off with champagne. Garnish with basil and fresh peaches.

Bikini Bellini

• 1 ounce Pineapple Juice

• 1 ounce cucumber basil simple syrup

• 4 ounces of Prosecco

• Ice

• Pineapple Wedge, Basil Leaf & Thin Sliced Cucumber for garnish

Add thin sliced cucumber ribbon to glass. Add syrup and pineapple juice. Top off with Prosecco & gently stir to combine. Garnish with pineapple wedge and basil leaves